213099842

Sous Chef

Sous Chef - Job representing image
Sous Chef Leicester C £24,000 p.a. DOE * Do you have experience as a Sous/Senior Sous or Second Chef in a high volume gastropub or restaurant environment and are looking for your next exciting career move? * Do you have an aspiration to produce flavourful fresh food dishes with superb presentation each and every time? * Are you looking to work for a fantastic venue that prioritises their team and the working environment as well as customer service? The Company: ER Recruitment are excited to be working exclusively with our client, Everards of Leicestershire, at their new flagship site at Everards Meadows for the opening of the Beer Hall. They are seeking a Sous Chef for this new position to work closely with their Head Chef on everything from ordering to dish innovation and menus. Role & Responsibilities of the Sous Chef: * Train new kitchen staff and carry out refresher training on existing staff * Supports and stands in for the Senior Sous Chef in all aspects of kitchen operations from kitchen safety through to delivery of quality dishes * Identifies innovation for food delivery to improve quality and speed of service * Compliance with all relevant legislation * Supervises all food preparation and presentation * Intentionally aim for the highest standards of product quality * Ensures all stations stocked, especially before and during prime operation hours * Verifies food storage units all meet standards and are consistently well-managed About You: * At least one years’ experience as Sous Chef at quality venues * Able to remain calm under pressure * Effective communicator at all levels * A genuine passion for the hospitality industry and ambitious * Supportive of company objectives * Strong organisational skills while maintaining excellent attention to detail * Able to remain calm under pressure * People focussed, nurturing and motivational * Proven track record of delivering to performance targets. Additional Benefits: * 25 days holiday on top of bank holidays * Cycle to work scheme, due to its easily accessible location * Company pension scheme * Excellent discounts on products and other benefits *This role would suit an experienced/Senior Sous Chef who has worked in a high volume gastropub or restaurant venue. Please note by applying for this role you give consent for ER Recruitment to retain your CV for up to 24months for the purposes of assisting you to find your next role unless you notify us otherwise. While we aim to get back to all applicants, due to the current situation, if you do not receive a response within seven working days then unfortunately your application has been unsuccessful on this occasion. ER Recruitment are experienced within eight different sectors consisting of Accountancy and Finance, Construction, Customer Service & Onsite, Directors&Non-Executive, Human Resources, Office (including PA/EA),Sales & Marketing, Supply Chain & Procurement. We look forward to helping you in your career in these sectors, so please send a copy of your CV to us. If you know of other people who are currently looking for a new career in these sectors please feel free to refer them to us. We look forward to hearing from you
Hospitality/Hotel
No specific preference
No specific preference
No specific preference
££24000/annum DOE
DOE
LE19, Enderby, Leicestershire, United Kingdom
CV-Library